丸だい 仙水Marudai Sensui
1 Chigasaki Whitebait Crackers
Ingredients:Starch/Squid/Vegetable Oil/Spiced Walleye Roe/Sugar/Table Salt/Octopus/Bonito Flake Extract/Fermented Seasoning/Protein Hydrolysate/Mirin, Sweet Sake/Red Peppers/Sardine Whitebait/Dextrin/Soy Sauce/Bonito Extract/Yeast Extract/Processed Starch/Seasonings (Amino Acid, etc.)/Sweetener（Sorbitol, Stevia, Licorice)/Antioxidant (Vitamin C)/pH Control Agents/Trehalose/Coloring (Yellow No. 5, Red No. 102, Red No. 106)/Color Enhancer (Sodium Nitrite)/Emulsifier
¥700
2 Enoshima Octopus Chips
Ingredients:Starch/Squid/Octopus/Vegetable Oil/Sugar/Table Salt/Mirin, Sweet Sake/Fermented Seasoning/Protein Hydrolysate/Red Peppers/Soy Sauce/Dextrin/Bonito Extract/Yeast Extract/Processed Starch/Seasonings (Amino Acid, etc.)/Sweetener（Licorice, Stevia)/Emulsifier
¥700
3 Shonan Whitebait Chips with Pirate's Seasoning
Ingredients:Starch/Vegetable Oil/Sardine Whitebait/Shrimp/Table Salt/Wakame Seaweed/Granulated Sugar/Protein Hydrolysate/Seasonings (Amino Acid, etc.)/Leavening Agent/Sweetener（Licorice, Stevia)/Antioxidant (Green Coffee Bean Extract)
¥550
4 Enoshima Whitebait Chips
Ingredients:Potato Starch/Sardine Whitebait/Wheat Flour/Vegetable Oil/Table Salt/Sugar/Skim Milk Powder/Shrimp Powder/Eggs/Dextrin/Dried Bonito Extract/Seasonings (Amino Acid, etc.)/Leavening Agent/Emulsifier (Soybean-based)/Spices/Antioxidant (Vitamin E)
¥540
5 Grilled Scallop Mantle
Ingredients:Scallop Mantle/Sugar/Soy Sauce/Table Salt/Red Peppers/Sorbitol/Seasoning (Amino Acid)/Acetic Acid
¥540
6 Dried Seasoned Squid
Ingredients:Squid/Sugar/Table Salt/Protein Hydrolysate/Sorbitol/Sake Lees/Acidulant/Seasonings (Amino Acid, etc.)/Glycerin/Sodium Phosphate/Preservative (Potassium sorbate)/Emulsifier/Sweetener (Stevia)
¥650
7 Seasoned Dried Whitebait Sheet with Nori Seaweed
Ingredients:Sardine Whitebait/Dried seaweed/Soy Sauce/Sugar/Mirin, Sweet Sake/Seasoning (Amino Acid)/Thickening agent (Pullulan)
¥700
8 Hijiki Seaweed and Whitebait Rice Topping
Ingredients:Brown Sea Vegetable/Sugar/Table Salt/Dried Sardine Fry/Bonito Flavor Seasoning/Lactose/Soy Sauce Powder/Flavoring/Sesame/Perilla/Sorbitol/Seasonings (Amino Acid, etc.)/Spices/Acidulant/pH Control Agents
¥540
9 Dried Whitebait with Wakame Seaweed
Ingredients:Dried Whitebait/Wakame Seaweed/Sesame/Table Salt/Glucose/Sugar/Mirin, Sweet Sake/Seasoning Spices/Seasonings (Amino Acid, etc.)/Sweetener (Stevia)
¥540
10 Flavored Whitebait Sheet with Nori Seaweed
Ingredients:Juvenile Sardines/Dried seaweed/Sesame/Soy Sauce/Sugar/Fermented Seasoning Liquid/Hydrogenated Starch Hydrolysates/Seasonings (Amino Acid, etc.)
¥600
11 Grilled Threadsail Filefish
Ingredients:Filefish/Sugar/Table Salt/Seasonings (Amino Acid, etc.)/Sweetener（Licorice, Stevia)/Sorbitol/Acidulant
¥540
12 Delicacy Freshwater Clams
Ingredients:Shijimi Clams/Soy Sauce/Ginger/Sorbitol/Seasonings (Amino Acid, etc.)/Sweetener（Licorice, Stevia)/Caramel Color
¥650
13 Crunchy Sillago Fish Bones
Ingredients:Sillago Fish Bones/Sugar/Maltose/Sesame/Decomposed Starch/Soy Sauce/Dried Sardine Seasoning/Seasoned Wine/Fermented Fish Sauce/Fish Extract/Seasoning Spices/Seasonings (Amino Acid, etc.)
¥540
14 Grilled Shrimp No Color Added
Ingredients:Shrimp/Salt
¥540
15 Sardine Chips
Ingredients:Sardine/Sugar/Sesame/Maltose/Soy Sauce/Decomposed Starch/Fermented Seasoning/Fermented Fish Sauce/Seasoning Spices/Onion Extract/Seasonings (Amino Acid, etc.)/Coloring (Caramel)
¥540
16 Dried Whitebait and Nori Seaweed
Ingredients:Dried Whitebait/Porphyra Laver Seaweed
¥380
17 Whitebait Topping for Rice Immersed in Hot Tea
Ingredients:Anchovies/Lactose/White Sesame Seeds/Kelp/Starch/Sugar/Dried seaweed/Green Tea Powder/Green Laver/Japanese Parsley/Kelp Powder/Cornstarch/Seafood Extract/Distilled Vinegar/Soy Sauce Powder/Horseradish/Rice Vinegar/Dextrin/Vegetable Oil/Seasonings (Amino Acid, etc.)/Coloring (Gardenia, Safflower Yellow, Caramel)/Spices/Sorbitol/pH Control Agents/Sweetener (Stevia)
¥600
18 Dried Funori Seaweed
Ingredients:Funori Marine Alga
¥540
19 Toasted Unprocessed Nori Seaweed
Ingredients:Dried Nori Seaweed
¥540
20 Miso Soup Filling
Ingredients:Chopped Wakame Seaweed/Rolled Dried Wheat Gluten/Frozen Tofu/Dried Scallions/Dried Daikon Radish/Coagulant for Tofu/Baking Soda
¥540
21 Whitebait Rice Topping
Ingredients:Sesame/Lactose/Sugar/Anchovies/Cod Fish Paste/Dried seaweed/Table Salt/Sea Lettuce/Mackerel/Bonito Powder/Red Perilla/Starch/Soy Sauce/Scallop meat/Wheat Starch/Wheat Gluten/Kelp Powder/Green Tea Powder/Glucose/Cornstarch/Fermented Seasoning/Vegetable Oil/Perilla Powder/Yeast Extract/Plum Vinegar/Seasonings (Amino Acid, etc.)/Coloring (Safflower Yellow, Gardenia, Red Malt, Caramel)/Acidulant/Spices/Sorbitol/Emulsifier
¥540
22 Pickled Plum and Whitebait Rice Topping
Ingredients:Sesame/Dried Potato/Textured Soy Protein/Glucose/Pickled Flavor Granule/Lactose/Table Salt/Sardine Whitebait/Soy Sauce/Sugar/Starch/Fermented Seasoning/Dried Processed Plums/Tomato Powder/Dextrin/Sea Lettuce/Seasonings (Amino Acid, etc.)/Processed Starch/Coloring (Carotenoid, Lac, Red Malt, Red Cabbage, Caramel)/Acidulant/Spices/Sweetener（Licorice, Stevia)
¥600
23 Homemade salted squid guts
Ingredients:Squid/Table Salt
¥860
24 Firefly Squid in Soy Sauce Marinade
Ingredients:Firefly squid/Reduced Sugar Syrup/Soy Sauce/Amino Acid Solution/Protein Hydrolysate/Dried Bonito Extract/Yeast Extract/Table Salt/Sugar/Sake Lees/Seasonings (Amino Acid, etc.)
¥650
25 Squid in Sea Urchin Sauce
Ingredients:Squid/Salted Sea Urchin/Sake Lees/Table Salt/Salted Herring Roe/Sugar/Fermented Seasoning/Protein Hydrolysate/Fermented Fish Sauce/Sorbitol/Seasonings (Amino Acid, etc.)/Polysaccharide Thickener/Paprika Color
¥700
26 Soy Sauce Braised Sea Lettuce
Ingredients:Monostroma Seaweed/Porphyra Laver Seaweed/Soy Sauce/Sugar/Sweetener（Stevia, Licorice, Sorbitol)/Preservative (Potassium sorbate)/Coloring (Yellow No. 4, Yellow No. 1)/Seasonings (Amino Acid, etc.)/Thickening agent (Xanthan gum)/Acidulant
¥650
27 Salted Octopus with Innards
Ingredients:Octopus/Mirin, Sweet Sake/Table Salt/Malted Rice/Sorbitol/Seasoning (Amino Acid, Organic Acid)/Sake Lees/Polysaccharide Thickener/Seasoning Spices
¥650
28 Salted Tuna in Fish Innards
Ingredients:Tuna (Intestine)/Table Salt/Lactose/Fermented Seasoning/Distilled Vinegar/Sugar/Doubanjiang, Chinese Fermented Broad-bean Paste/Vegetable Powder/Protein Hydrolysate/Red Peppers/Seasonings (Amino Acid, etc.)/Alcohol/Sorbitol/Polysaccharide Thickener/Paprika Color/Antioxidant (Vitamin C)
¥540
29 Octopus with horseradish
Ingredients:Iidako Octopus/Mirin, Sweet Sake/Stem wasabi/Table Salt/Soy Sauce/Red Peppers/Sorbitol/Seasonings (Amino Acid, etc.)/pH Control Agents/Polysaccharide Thickener/Sweetener（Licorice, Stevia)/Coloring (Blue No. 1, Yellow No. 4)
¥600
30 Soy Sauce Braised Whitebait and Wakame Seaweed Stalks
Ingredients:Wakame Seaweed Stalks/High Fructose Corn Syrup/Soy Sauce/Fermented Seasoning/Sardine Whitebait/Sugar/Reduced Sugar Syrup/Distilled Vinegar/Table Salt/Flavoring (Dried Bonito Powder)/Agar/Sorbitol/Seasonings (Amino Acid, etc.)/Acidulant
¥540
31 Dried Whitebait with Perilla and Wakame Seaweed
Ingredients:Dried Young Tidepool Gunnel/Wakame Seaweed Stalks/Sugar/Decomposed Starch/Fermented Seasoning/Soy Sauce/Perilla Seeds/Table Salt/Sesame/Dried Bonito Extract/Vinegar/Seasoning Spices/Agar/Sorbitol/Trehalose/Seasonings (Amino Acid, etc.)/Cyclodextrin/Acidulant/Thickening agent (Xanthan gum)/Sweetener (Stevia)/Alum/Coloring (Yellow No. 4, Blue No. 1, Caramel)/Spices
¥480
32 Dried Whitebait with Japanese Pepper
Ingredients:Dried Young Tidepool Gunnel/Sugar/Decomposed Starch/Fermented Seasoning/Soy Sauce/Japanese Peppercorns/Table Salt/Dried Bonito Extract/Distilled Vinegar/Seasoning Spices/Agar/Sorbitol/Trehalose/Seasonings (Amino Acid, etc.)/Cyclodextrin/Acidulant/Thickening agent (Xanthan gum)/Sweetener (Stevia)/Alum/Preservative (Potassium sorbate)/Coloring (Caramel)/Spices
¥480
33 Dried Sardines, Sweet Sake Flavor
Ingredients:Sardine/Mirin, Sweet Sake
¥540
34 Dried Halfbeak, Sweet Sake Flavor
Ingredients:Halfbeak/Mirin, Sweet Sake
¥650
35 Steamed Whitebait Paste
Ingredients:Fish Meat (Cod)/Sardine Whitebait/Fermented Seasoning/Table Salt/Reduced Sugar Syrup/Egg White/Acetic Acid Starch/Trehalose/Seasonings (Amino Acid, etc.)/Sodium Phosphate/pH Control Agents
¥750
36 Tuna Simmered in Tasty Sauce
Ingredients:Tuna/Soy Sauce/Sugar/Distilled Seasoning/Reduced Sugar Syrup/Sesame/Seasoning Spices
¥540
37 Enoshima Beer
Ingredients:Malt/Hops
¥650
38 Shonan Island Wine Cabernet & Merlot
Ingredients:Antioxidant (Sulfite)
¥1,080
39 Shonan Island Wine Cabernet & Merlot
Ingredients:Antioxidant (Sulfite)
¥1,080
40 NEW Shonan Chips Pirate's Seasoning
Ingredients:Potato Starch/Vegetable Oil/Glutinous Rice/Squid/Shrimp/Soy Sauce/Puffed Wheat/Table Salt/Sugar/Unpolished Rice/Dried Onions/Wasabi Seasoning/Pickled Plum Seasoning/Sergestid Shrimp/Red Peppers/Ginger/Spicy Cod Roe Seasoning/Sea Lettuce/High Fructose Corn Syrup/Worcestershire Sauce/Sesame/Wheat Flour/Protein Hydrolysate/Wakame Seaweed/Fermented Seasoning/Dextrin/Cornstarch/Green Perilla Leaves/Seasoning Powder (Salt, Sugar)/Distilled Vinegar/Horseradish Powder/Fruits and vegetables (Tomatoes, Grapes)/Pickled Plum Paste/Seasoning Spices/Bonito Extract/Scallions/Yeast Extract/Flavoring (Dried Bonito, Kelp, Dried Sardine, Shiitake Mushroom)/Mirin, Sweet Sake/Black Rice Vinegar/Processed Starch/Seasonings (Amino Acid, etc.)/Coloring (Cartenoid, Red Malt, Caramel, Gardenia, Safflower Yellow, Anthocyanin)/Leavening Agent/Sweetener（Licorice, Stevia)/Spices/Spice Extract/Acidulant/Antioxidant (Green Coffee Bean Extract)
¥580
41 Sardine Fry Dried in Sheet Form
Ingredients:Sardine Whitebait
¥700
42 Sardine Fry Dried in Sheet Form
Ingredients:Sardine Whitebait
¥1,100
43 Sea Lettuce
Ingredients:Monostroma Seaweed
¥540
44 Fermented Fish Sauce
Ingredients:Sardine/Natural Salt
¥864
45 Salted, Sun-dried Horse Mackerel
Ingredients:Blue Jack Mackerel/SHIO
¥700
46 Salted, Sun-dried Horse Mackerel
Ingredients:Blue Jack Mackerel/Soy Sauce/Sugar/Mirin, Sweet Sake/SHIO
¥1,600
47 Dried Jellyfish in Ume Vinegar
Ingredients:Jellyfish/Seeded Salted-ume Pulp/Perilla/Dried, Fermented, and Smoked Bonito/Seasonings (Amino Acid, etc.)/Sweetener (Stevia)/Coloring (Red No. 102, Red No. 106, Yellow No. 4, Yellow No. 5)/Bleaching agent (Sodium Sulfite)/Polysaccharide Thickener
¥650
48 Stewed Freshwater Clams
Ingredients:Freshwater Clam/Protein Hydrolysate/Ginger/Sugar/Sorbitol/Seasonings (Mineral Salt, etc.)/Sodium Metaphosphate Na/Sweetener (Stevia)/Preservative (Potassium sorbate)/Polysaccharide Thickener
¥650
49 Salted Tuna in Fish Innards
Ingredients:Bonito (Intestine)/Table Salt/High Fructose Corn Syrup/Fermented Seasoning/Distilled Vinegar/Sugar/Lactose/Vegetable Powder/Protein Hydrolysate/Red Yeast Rice Color/Seasonings (Amino Acid, etc.)/Alcohol/Lac Color/Apple Acid
¥540
